Friendly service and excellent meal
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Boris Floerke
.
11 avril 2026
10,0
A relaxed and very friendly atmosphere.
Delicious beef fillet and exquisite cheesecake.
The quality of the products is excellent.
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Timothé Plumecoq
.
05 avril 2026
10,0
Excellent food, excellent service, in short, I highly recommend it.
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Orochi SW
.
04 avril 2026
10,0
Restaurant Le 17: A favorite spot in Mulhouse!
While many restaurants are closed on Mondays, in downtown Mulhouse, while strolling down Rue Paille, we decided to have dinner at this restaurant on Monday, March 23, 2026. Our verdict: it was a wonderful experience and we had a flawless evening, enjoying the following dishes:
- a generous and well-seasoned beef tartare as a starter;
- a succulent Simmental beef fillet, cooked exactly as we requested, and an exquisite cordon bleu with sautéed potatoes. Both dishes were also very generous portions.
- a delicious chocolate fondant with a molten center and a flavorful red berry Pavlova for dessert. The restaurant's strengths include: excellent value for money; A warm, attentive, yet professional welcome, combined with impeccable service, reflecting the personality of our very friendly host/server; a convivial atmosphere; homemade cuisine prepared with fresh, high-quality ingredients, etc.
This restaurant is well worth a visit and deserves a 17 out of 20; we therefore recommend it without hesitation!
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Jean-Luc Michon
.
29 mars 2026
10,0
Great restaurant, good atmosphere.
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Maryline Correia
.
28 mars 2026
10,0
I came with the gourmet passport. What a wonderful discovery Le 17 was!
The staff is kind and conscientious. The service is excellent. The meals were delicious and beautifully presented. Excellent value for money.
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Michael Lobo
.
26 mars 2026
10,0
Welcoming service and not disappointed at all with the dishes ordered, I recommend it.
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Céline LPZ
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21 mars 2026
8,0
Excellent restaurant, the food is delicious, the waiter is pleasant, and the music is great. All at a very reasonable price. I highly recommend it!
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Lily D.
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17 mars 2026
10,0
Marie gave us a very warm welcome. At our request, they changed our starters from seared scallops to rice instead of leeks. The beef fillet was a beautiful piece, cooked to perfection. The cordon bleu was delicious and generous. The chocolate fondant was just right.
A wonderful experience!
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Christian Schott
.
17 mars 2026
10,0
Very warm welcome, friendly staff.
The setting is pleasant.
A very good place to stay.
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Will-i-am
.
17 mars 2026
8,0