A small, unpretentious village restaurant offering more than decent traditional cuisine. The owner goes out of his way for his customers. We made a reservation the day before for a table for 14 people, and it was no problem at all, with a smile and a cheerful welcome. A quality set menu (starter, main course, dessert) for under €20. The owner's wife even gave us a bowl of sweets for the children. We thoroughly enjoyed the meal, the atmosphere, and the owner's professionalism. Thank you!