A Diamond in the countryside.
We have been looking for this chef since he left Dinan. We found him with this great couple. Booked our table by phone, on entering the Bistro it was busy to say the least. Menu small but looked appetising & true to our taste buds it was excellent from the Pate we chose to the main courses, we had a turkey and pork dish ordered, but the turkey had all gone so 2 pork with vegetables and chips, superb flavour and tender, flotante and Fruit salad all freshly made. Small carafe of rose and a bottle of water,
Probably 60 to 70 customers in for lunch
And all the plates we saw collected empty.
Brilliant value and service
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