This is the perfect French steak eating experience and excellent value for money. There are some negative reviews but like the steaks served, a pinch of salt is required. All cultures do steak differently and this is how the French do it. Have the entrecôte, ask for a wine recommendation and enjoy. And book - unless you’re a solo diner, in which case get there for 7.30pm for a warm welcome!
Le 19 pour mon anniversaire sommes revenus dans l’établissement.
Accueil toujours aussi chaleureux. Sourire, gentillesse . On s’y sent très bien . Les viandes excellentes . On y retournera, ce restaurant est pour moi incontournable dans Tours
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