Le Bonnard sur Jouy-En-Josas

Very good brasserie with good home-made dishes.

I found the portion small for the price. I had a beef skewer with pepper sauce. It came with a baked potato with white sauce. The pepper sauce had no taste and very watery. The bland potato. The skewer on the other hand was very good. I was left hungry, and I didn't want to repeat the experience in this restaurant. The welcome and service were nevertheless very good.

Lunch served quickly and what's more it was excellent (burger - sea bass fillet... and even the wines) A little noisy but that's the price of success because there are lots of people. To be renewed on the terrace soon.

Expensive (8 euros for 2 coffees with milk). Card not accepted (only over 10 euros, and they don't notify you anywhere): They redirect you to the ATM in the rain. The owner was not able to call a taxi, nor provide the taxi number. Service could be improved.

A great restaurant that I had the chance to frequent because it is next to the HEC castle. Séverine and her husband take great care! Top professionals!

Very good brasserie, good atmosphere. The menu is very good and changes often! Very nice decor. The service is pleasant and quite fast. I will come back without hesitation!

Surely the best restaurant in Jouy. Excellent and varied cuisine, menu regularly updated with taste. The boss and boss are very warm and caring. Pleasant atmosphere and always good music. We have moved but we always come back here, like a real homecoming.

It's good but it could be better. Restaurant very well located, in the heart of the town, on the small square of the Jouy church. The reception is mixed. The waitress is not very friendly. The dishes were good. We had the duck breast (a little overcooked and moderately tender), a burger and an omelette. The decoration of the room is very pleasant.

Regular customers, we appreciate the atmosphere, the friendliness of the owners, the quality of the cuisine, and a constantly renewed menu! Special mention for the SUPERB cassoulet currently!

Tutto molto buono e adorabile,peró l unica piccola pecca,per sfamarmi ho dovuto prendere un antipasto e 2 piatti,da buon chef di cucina consiglio vivamente di aumentare leggermente le dosi di carni e contorni per il resto posso dire solo,ritorneró :)