Le Bosphore sur Cholet

6,8

Basé sur 109 avis trouvés sur 3 webs


tendance

31
De 86
à Cholet
1
De 1
de cuisine Vietnamienne à Cholet

Les clients commentent vos plats de...

tacos

Note et avis

I ordered at 9:30 PM and picked up my order at 9:37 PM. The guy was helpful and attentive. The taco was great, not dry, and reasonably priced. Excellent, I recommend it!
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11 avril 2026
10,0
Always a warm welcome, delicious food prepared with passion, always smiling. I highly recommend it. We come very often and will continue to do so. The portions are exactly right and very generous.
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12 mars 2026
10,0
New ownership in the last few months and a real difference in the food. Very good kebab, friendly owner, perfectly cooked fries. I recommend it.
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05 mars 2026
10,0
When we walked into this kebab shop, we weren't sure we'd enjoy it... but we were wrong! We thoroughly enjoyed it. I highly recommend it. It was perfect, thank you.
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21 février 2026
8,0
Excellent value for money with generously filled kebabs. You can't find kebabs for €6.50 these days. The owner is very friendly and welcoming. I highly recommend it ☺️
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26 janvier 2026
10,0
Inexpensive, but my kebab wrap had more onions than kebab meat, which was a shame. The meat was bland and the fries weren't cooked enough.
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22 janvier 2026
6,0
Best tacos in Cholet! Huge, delicious 3-meat tacos. Inexpensive and high quality, not to mention the excellent service! 👌🏽
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03 décembre 2025
10,0
The new owner is very welcoming, and the value for money is excellent. You can order by phone; he's always accurate on delivery times. I highly recommend him!
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dans Google
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14 novembre 2025
10,0

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L'Autre Usine | Restaurant

23/11/2025: This restaurant has an original concept: an all-you-can-eat brunch on weekends, but suffers from a serious lack of organization and resources. The price is too high (€25.40) considering the limited selection at the buffet. Many improvements are possible: - Create three separate queues for serving yourself (starters/main courses/desserts) instead of one confusing and very long queue where people try to cut in line to serve themselves further down the line, which is disrespectful. - Reorganize the buffet with clearly defined areas for starters, main courses, and desserts. Currently, the dessert area is a bit of a jumble. - The dishes aren't large enough or plentiful enough for everyone to get enough. Servers have to run around constantly refilling the dishes. Cooling containers (like those used in traditional all-you-can-eat buffets) would be preferable to trays. - The dishes lack proper labeling and descriptions to identify what they are. This would be better to avoid the cook having to repeat the same thing 50 times and to speed up the selection process to prevent a long queue. Despite this, the staff were very helpful and friendly. A good experience worth trying.
14/11/2025: The servers were fantastic, the service was superb, and they were all so friendly and welcoming – a rare find these days! And the food was delicious. Thank you!

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