Exquisite refined menu with
good products and prepared with elegance thank you very much menu amuse bouche.: fluted with chorizo and andouille and hot cheese duck ruille with its small brioche bun then homemade foie gras monkfish dish and its vegetables carrot beets celery fresh peas beans apple shot a delight
Dessert a base of strawberry cream fondant chocolate covered homemade strawberry mousse thank you thank you
Too bad you're off to a good start
Pretty restaurant with very original plant decoration on the wall. Friendly welcome and delicious meal, we spent a pleasant evening for good value for money. Address to recommend.
It is impossible to give less than 5 stars
Excellent, calm, warm welcome, very pleasant waiter!
(And for those who don't want to eat in a "bowl" as a certain comment says, go and eat a hamburger in a brasserie!
Useless and inappropriate comments from this person!)
I recommend 100%
Very nice experience we are very much in the region and tradition...refined cuisine...extra service...smiling and very pleasant manager and what can I say about this decor...calm and modern.
You have to not like this type of cuisine to give 3 stars...we are not in a brasserie...(bowl...review below)
I recommend 200%...well done and thank you
A good point for overall quality. Two errors of taste: being placed in a sad corner, which does not allow you to discover the room, when you are coming for the first time and the room is almost empty; but above all eat meat and vegetables in a BOWL, without any justification!
14/09/2024: Restaurant très bon rapport qualité prix, tout est bon .
Equipe toujours de bonne humeur et dynamique.
Mention spéciale pour la serveuse Célia qui est top.
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