Le Caiman sur Ploudalmezeau

The food is excellent, and the service is very friendly.

Food ok, service perfunctory. Didn't bother with dessert as waiter ignored us whilst he sat and chatted to a friend. So we left.

A very friendly space where everyone seems to know each other, the atmosphere is relaxed and welcoming. The decor is clean and simple. The menu is straightforward, the ingredients are of very high quality, the food is delicious, and the service is well-paced. JeanFi clearly puts his heart and soul into cooking, and he does it very well. I will return with enthusiasm and an appetite.

We stopped for dinner, as we liked the menu. Our husbands ordered pulled pork (very dry) without sauce... We ordered tuna tataki... the tuna itself was very good, but the tataki sauce? We didn't get any flavor or color... served with fries that didn't look very fresh... for €22... We spoke to the cook, who didn't seem to question anything: everyone wants fries... We won't be recommending this place.

A restaurant that tries to be chic, but the quality is lacking. I arrived at 11:55 am, was asked if I had a reservation, then made to wait "elsewhere" until they opened at noon. I ended up staying for an hour, and there were only two other customers, so I didn't understand the poor service. As for the food, I ordered the pesked nar farez, hoping to try a local dish, but what a disappointment: the dish was swimming in butter, the salad was swimming in dressing, and the whole thing had absolutely no flavor. I only managed to eat it because I was hungry. Next time, I'll stay "elsewhere" to eat.

A very good time, good food and Emma's service is top-notch

Dinner on the 7th, a warm welcome and very pleasant service. The dishes we ordered—hanger steak, fish and chips, and veal escalope with cream sauce, served with fries and salad—were all very, very good. High-quality ingredients. The only slight drawback, which I didn't factor into the bill, was the "café gourmand" (a selection of small desserts served with coffee). It was missing one or two items; a scoop of ice cream or a mini crème brûlée would have been a welcome addition for €7.50. I mentioned this when we paid. Otherwise, don't change a thing! Excellent food.