Le Cercle sur Noeux-Les-Mines

A gourmet meal in a calm, bright, and welcoming setting. Also available for groups, meetings, training sessions, seminars, etc.

A moment of pure bliss! From the succulent starter to the delicious main course and the impeccable dessert, the service was flawless. The atmosphere was relaxing. We will return with immense pleasure! Bravo to the entire team!

An excellent restaurant that's well worth the detour. Truly high-quality, carefully prepared cuisine; you can taste the freshness in every dish. The setting is splendid. Impeccable welcome and service. We recommend it 200%!

A true delight, both in terms of the food and the service. The cooking and presentation are expertly executed, and the prices are reasonable considering the quality of the ingredients and the service. Sole meunière served tableside, floating island in Mauviel wine… it doesn't take much to evoke the golden age of French gastronomy while offering a warm and relaxed atmosphere. I'll definitely be back!

A magnificent gourmet restaurant. A little off the beaten path, but well worth the detour. In a stunning setting, both inside and out, we were welcomed into a dining room with a refined, classic yet modern decor in very pleasant shades of gray. The service was efficient and discreet. The staff seemed small, but were efficient and friendly. The dishes were beautifully presented, and the flavors were exceptional. A three-course tasting menu is offered, in addition to an à la carte menu that emphasizes homemade dishes. We had an excellent culinary experience at this establishment, which I highly recommend.

We ate at this restaurant after consulting the famous Michelin guide. And we must say we didn't regret our choice, as we had a very good meal. The dining rooms are pleasant and beautifully decorated; we appreciated the preserved charm of the old building. The service was cordial, though perhaps a little reserved on that particular day. We will, however, gladly return.

I already loved Loïc's cooking (and his humor) at Vasco. I know. It was a while ago. This is a very well-run establishment. There's a good selection on the menu, which is very nice. I saw a negative review about the profiteroles. I, for one, really enjoyed them. In short, I'd happily go to this restaurant more often! My daughter loved the perfectly cooked beef fillet. My son-in-law was delighted with his sweetbreads. The oysters were delicious. And finding sole on the menu of a restaurant outside the coast is rare. A great memory for the four of us. Thank you.