Le Channel sur Ouistreham

A lovely family evening at this restaurant. We recommend this place if you want to spend a relaxing time enjoying good food made with local products.

Hello, it's easy to use a watering can to lure in customers and tell us we're "Master Restaurateurs." Anyway, the meal in general is good, but for a "Master Restaurateur," we expect something else in terms of presentation. For example, the scallops and rice served in a shell for an appetizer is just okay. And what about the rice in an aluminum cup, worthy of a school cafeteria? The can of Coke, please, at €4.40? Wow, that markup is steep! And the plastic bottle of still water, what can I say? €7 a liter of Evian, knowing that a six-pack usually costs €3.20 on average. That's a markup multiplied by 12 for a bottle. As we say, they don't feed their dogs sausages! Anyway, overall, I have no complaints about the food, but the rest... well, you need to rethink your approach. Thank you.

The owner greets people on the sidewalk. Then he spends his time sweeping the sidewalk while the customers eat, and then he trims the branches of the oleanders. The cleaning was a bit lacking, with cobwebs everywhere. Otherwise, the meal was very good, with the €17 set menu being very tasty but not very generous.

Lovely place to eat sat outside, greeted by the owner, nice food in relaxed atmosphere, cycled there form Pegasus bridge. Would highly recommend

Really nice atmosphere. Perfect homemade food. Impeccable and fast service. Thanks to our friends for recommending this restaurant, we'll definitely be back 🙂

I don't usually like being approached to go into a restaurant, but I gave in to temptation. Sir, if I may say so, your attire is inappropriate for your solicitations. You sold us a dream. Despite your being featured in the Petit Futé guide, I was disappointed with the food.

Excellent food and a very pleasant experience.

Very good family restaurant (fresh produce). You can see the difference compared to other restaurants.

A friendly and attentive waiter, excellent fish soup and pot-au-feu. Highly recommended. Absurd and unfounded criticisms from amateurs expecting a 3-Michelin-star menu at the price of a family restaurant.

The Channel is a very welcoming restaurant. The food is fresh and beautifully presented, and the ingredients are local, which is exactly what you look for in this kind of establishment. I wholeheartedly recommend it. Be aware, however, that the service is a bit slow and the portions are rather small. If you're not a big eater and not in a hurry, it's a really lovely place! The prices are very attractive, and kudos for that!