Organic, fresh food, very friendly servers
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Irene Maffi
.
27 septembre 2024
10,0
Great address! The meal was excellent, special mention for the aioli from Bruno the chef! And thank you for this ultra warm welcome from Gregory the room manager ✨☺️
I highly recommend!!
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Farrah Sauvat
.
27 septembre 2024
10,0
I recommend it for the elaborate and beautifully presented cuisine and the pleasant and helpful welcome. Thanks again
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manuella goncalves
.
25 septembre 2024
10,0
Very good time spent with Greg and congratulations to the cook. Excellent address.
From a Toulouse resident passing through Marseille, a little taken in by Greg.
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Michèle Favraud
.
20 septembre 2024
10,0
Very good cuisine with good products
a very attentive server
in short, a good time in the Basket
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gigi snake
.
11 septembre 2024
10,0
We loved our experience at Clan des Cigales. From Grégory's ultra warm welcome to the digestive offered by the house: not a false note! Grégory knows his products very well, which he presents with love, and takes great care, even when it comes to finding a dish more appropriate for a 6 year old. As for Bruno, he honors the great products that are served here on the plate. We are delighted to have followed other recommendations before us and invite you to do the same! Agathe, Antoine and Charlotte (the Vendéens)
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Charlotte PINEAU
.
01 septembre 2024
10,0
Une petite terrasse dans le panier, la gouaille et l animation de Gregory le serveur, un aïoli comme à la maison, du vrai pain, de la bière locale et une petite épicerie de produits choisis avec amour. Longue vie à vous.
NathJeanphi
.
31 août 2024
10,0
We love this restaurant the food is amazing and the owner and staff are just friendly and wonderful
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Robert Delicata
.
30 août 2024
10,0
Sometimes, life gives you an unexpected gift, which becomes unforgettable.
This is what happened to me this evening, with my family, sitting almost at random, in an alley in the basket.
I asked my cousin to find us an aioli from Marseille to taste, even though I was only in my hometown on a whim, between Montreal and my home in Jakarta.
A remarkable Aïoli, with fresh fish from the market, a delicious Sôcisse de Marseille, and above all, the welcome and warmth of Gregory whose contagious enthusiasm will transport you.
Let yourself be guided and get off the beaten track.
My compliments to the Chef who assembles these extra-ordinary dishes à la minute, using fresh local produce.
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Jean-Christophe Blachere
.
30 août 2024
10,0
Très bon restaurant super accueil avec gregory et Bruno personnes agréable et souriants. Nous avons passé un agréable moment dans ce petit quartier du panier. Assiette colorées et très bon et très bon rapport qualité prix. Merci à vous.
fanny c
.
17 juillet 2024
10,0
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