A unique place, an experience to have, simply magical!
Each client is unique, attention to each client is appreciated.
The smiling, pleasant staff.
THANKS !
Sublime Experience! Welcome, Service, Location and Exceptional Cuisine. Chef Louis Gachet's Menu is a combination of Mediterranean and Burgundian flavors. A big crush on the Lobster. The dishes are thoughtful and beautiful! Very well chosen tableware. A big thank you to the team and to Louis G. A special thought for Adrien and Corantin: lovely nuggets. Used to gourmet restaurants… Le Feuillée is one of my favorites!!
Sublime. We are guests at the hotel and had a very special meal to celebrate our anniversary. The chef customised the menu to take into consideration my dietary requirements and took us both on a gastronomical adventure. A special shout out to Adrien who led the front of house team and Corentin our dedicated waiter. A brilliant experience which will stay with us for a long time.
06/09/2024: The cuisine is simple but good and, the must, is the lamb shanks which are excellent, ...
30/08/2024: Excellent meal taken on the terrace, Aurélie and Ludo welcome you with a smile and kindness to enjoy their homemade meal, made from local products and local producers. An andouillette of exceptional quality! I highly recommend!
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