Le Clos de la Bussiere sur Semelay

8,0

Basé sur 436 avis trouvés sur 2 webs


8.0
9.0
9.0
9.0

tendance

1
De 1
à Semelay
1
De 1
de cuisine Française à Semelay

Les clients commentent vos plats de...

mousse chocolat simple veau creme

Note et avis

Very warm welcome and very good meal that we enjoyed, nothing to say
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31 juillet 2024
10,0
Terrasse agréable par beau temps, personnel familial sympathique, Cuisine de bon traiteur, choix fourni et vins de qualité. Tarifs contenus.
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15 juillet 2024
8,0
Simple but excellent quality cuisine (beef)! The vegetables have taken a hit! Overall we had a good lunch. Drink prices are a bit high.
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03 juillet 2024
8,0
Le Clos De La Bussière impresses all along the line with simple but excellent traditional cuisine at a very high level. The chef and team capture the guest with warmth and a family atmosphere, which, coupled with the incredibly delicious taste experience, perfected to the essential point, perfects the experience in its entirety. It is worth driving long distances and/or taking long detours to Sémelay to enjoy this unique experience. For us, the visit here was actually the honest culinary highlight of our trip to France 🇫🇷
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28 juin 2024
10,0
A beautiful restaurant a few minutes from Château Chinon.
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29 mai 2024
8,0
Belle découverte Accueil agréable personnel sympathique cuisine une tuerie du fait maison avec des produits locaux. Sans hésitation je reviendrai.
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16 mai 2024
10,0
A really GOOD restaurant! Pleasant surprise, quality local products, homemade, congratulations to the chef, for very reasonable prices. The owner is very friendly as well as the waitress. We highly recommend this excellent address.
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12 mai 2024
10,0
Always welcome!! Friendly setting!!!! to do again more often ❤️
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08 mai 2024
10,0
Excellent time spent in this small, unpretentious but welcoming restaurant in the heart of the Morvan park. Very good meal. The boss and his team are very attentive. Thanks to them despite the rain ☔.
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31 mars 2024
10,0
A worthy restaurant deserves to be known, from starter to dessert a treat in a warm environment Thank you again for your welcome
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30 mars 2024
8,0

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