Le Col du Palet sur Landry

A small, unassuming bar/restaurant where the food is delicious; you can taste the love the cook puts into the honey sauce on her duck breast. The fondue is very good, fragrant, and the charcuterie is high quality. The desserts are incredibly generous and delicious (pavlova and French toast). The service is a little slow, admittedly, but after all, we're on vacation, and the young waiter's friendliness quickly made us forget this minor inconvenience. We happened to be there on a karaoke night. The atmosphere in the bar area was fantastic and made us want to linger for another drink and a little more singing. A very pleasant evening at Col du Palet.

We were very warmly welcomed at a very late hour and without a reservation! Special mention to our server for his kindness and professionalism.

Despite the crowd, we received a very warm welcome and had a drink at the bar while waiting for a table. We ended up spending three hours in this bar/restaurant, which was much more pleasant than being stuck in traffic on the way back from skiing.