Friendly welcome
Excellent service and advice
Delicious and generous home-style cooking
Highly recommended
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Marie Christine Raynaud
.
24 mai 2026
10,0
A meal of exceptional quality and generosity, featuring superb local produce, all accompanied by a welcome and hospitality that is rarely experienced.
A huge thank you for this wonderful experience, which allowed us to end the weekend on a very high note.
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Romain Benmansour
.
18 mai 2026
10,0
Fantastic short stay for the second time. Warm welcome, super comfortable rooms (top-notch bedding!), excellent breakfast.
The setting is superb and the nights are so peaceful, it's incredibly restful. Yann is incredibly attentive!
My parents enjoyed the restaurant and were absolutely delighted!
I highly recommend it.
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Mirentxu Miguelgorry
.
17 mai 2026
10,0
We're from the Loir-et-Cher region, and while visiting family, we stopped for lunch at the Auberge du Cousteau on Ascension Thursday. What can I say... A delicious meal from start to finish, not forgetting the coffee and a little Armagnac for a truly memorable finale! Thank you for making the slight change to the children's menu for our son.
We highly recommend it and will definitely be back on our next trip!
Thank you and all the best!
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Estelle VIVET
.
14 mai 2026
10,0
We often go to the inn where we had our wedding. Whether planned or not, the meal is always a pleasure. The welcome is attentive and warm.
The food is refined and delicious.
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Kerm Kermouse
.
08 mai 2026
10,0
Excellent place. The atmosphere is welcoming and peaceful, with a lovely terrace. A truly delightful culinary experience, from the delicious and delicate amuse-bouche to the digestif. The portions are generous. The pan-seared foie gras was a revelation for me—yum!—and the sun-ripened vegetables were simply divine!
In short, grumps should look elsewhere, but for all you epicureans, come and relax.
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Patricia envergure-actual
.
07 mai 2026
10,0
Warm welcome.
No wait despite a full restaurant.
Very good food and excellent value for money with patient and competent staff.
Highly recommended.
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Bernard Vermoote
.
12 avril 2026
10,0
A wonderful experience, a warm welcome, and a family atmosphere. Of course, we got to taste duck in many different forms after learning how to prepare it.
Thank you, Yan, for your invaluable advice.
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Patrick SEGUIN
.
30 mars 2026
10,0
Fantastic weekend including the duck carving workshop! Spotless room, excellent meals (you have to like duck, of course!)... super kind and attentive hosts! In short, a wonderful discovery! I'll definitely be back.
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ASH ASH
.
30 mars 2026
10,0
Absolutely top-notch... generous portions, lovingly prepared dishes, everything homemade with fresh ingredients, even the coffee! A warm welcome, a smile, and an owner who truly cares about his guests' well-being... We had a wonderful time and left completely satisfied... finally, a place where I was happy to pay!
Thank you, and see you very soon!
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GERALDINE G
.
28 mars 2026
10,0
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