The service was lovely, even when arriving very late for lunch. The steak tartare was generous and well-seasoned, the playlist was great, and the shoes, towels, shoelaces, and earrings were all pink too. My favorite place when I don't feel like cooking.
Passing through the area, we stopped for a meal and, honestly, it was a real treat.
Congratulations to the chef!
Everything was perfect… food just the way we like it. 🙂
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