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Saint-Hilaire-Du-Harcouet
Le Cygne

Le Cygne sur Saint-Hilaire-Du-Harcouet

99 rue Waldeck Rousseau Saint-Hilaire-Du-Harcouet
+33 2 33 49 11 84
7,1

Basé sur 319 avis trouvés sur 4 webs

tendance

3
De 15
à Saint-Hilaire-Du-Harcouet
2
De 8
de cuisine Française à Saint-Hilaire-Du-Harcouet

Les clients commentent vos plats de...

poisson
Française
Saint-Hilaire-Du-Harcouet

Note et avis

Avis Note
TripAdvisor 115 8
The Fork 6 9.3
Avis Note
L'Internaute 4 8
Google 231 8.6
A very nice hotel and restaurant, charmingly old-fashioned and tasteful. Everything is perfect; the owner, the chef, and Amandine are all fantastic. In the kitchen, from the outside, it's not "Hands off the loot," but rather "Hands off the chef's knife." Audiard could have written it. 😉 Keep up the good work, it's perfect.
Plus de commentaires
dans Google
.
27 avril 2026
10,0
A welcoming hotel with a friendly staff. Comfortable and practical rooms. Modernly designed bathrooms. Parking available in front or on the street.
Plus de commentaires
dans Google
.
16 mars 2026
10,0
A very pleasant stay, a friendly welcome with professionalism to match. I can't wait to go back!
Plus de commentaires
dans Google
.
18 janvier 2026
10,0

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Le Mail

12/04/2026: A good meal for a business lunch; I wish I had known there would be cheese in the sauce... that said, a very good establishment.
06/03/2026: The service was very pleasant and very quick.
7,9
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Anacapri

13/06/2026: A wonderful experience, everything was perfect. Even table number 42 was great for someone from Saint-Étienne (Loire region). A great place to stop by, you won't be disappointed.
04/06/2026: I am a discerning epicurean, a former chef for 15 years, and I worked in a 3-Michelin-starred restaurant. You pleasantly surprised me with your dishes; the flavors, the balance of seasoning, the texture, and the presentation... it had been a long time since I had experienced such pleasure, both in taste and in sight. A pizzeria worthy of a fine dining establishment. We will gladly return. To discover the other facets of your establishment... Congratulations to the chef!

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