Le Dahu sur Tignes

27/02/2026: We had dinner as a family on the evening of February 26, 2026. I can't remember the last time I had such a wonderful time in a restaurant. We were warmly welcomed with big smiles! The atmosphere was incredibly pleasant. The waitresses were professional, quick, and precise. As a manager myself, I know how to recognize talent in this profession. The pizza was delicious, a true Italian pizza. The tartiflette was excellent and very generous, with all the ingredients of a real tartiflette! I shared the raclette with my daughter, and it was excellent. They treated us to a beautifully presented and high-quality charcuterie platter. Even the pickles on the side were delicious. As for the salad served with the raclette, it was dressed with the best vinaigrette I've ever tasted. You can tell they use high-quality olive oil. Everything is done to ensure you have a magical time; they even have cutlery for children! A huge thank you again to the whole team, and we'll be back with lots more people. Just remember to book in advance, as they fill up very quickly.

13/02/2026: Very nice place. It probably would have been best to get a pizza, but we ordered something else and that was good as well. The only downside was the noise level, there was a lot of it. Maybe we just came at a bad time, but it was difficult to have a conversation.