Le Daily sur Verrieres-Le-Buisson

A different menu every day. Friendly welcome with a carafe of water and appetizers immediately available. Starter: Oysters, beautifully presented with oysters, shallots, toast, and salted butter. Excellent oysters. Main course: Angus beef piranha. An original offering that tempted me. Unfortunately, I would have preferred it rare, and the thin slicing resulted in it being overcooked for my taste. However, the presentation was perfect. Sautéed potatoes were well-prepared. Nice salad with a few extra touches. Very good pepper sauce. Dessert: Apple crumble, served warm, perhaps a little too warm, but truly excellent. The apples were perfectly cooked. Pleasant background music. Absolutely perfect service. Despite the cooking issue with my meat, hence the loss of a star, I would gladly return.

Thank you to the team for their professionalism and kindness. The food is fantastic👍 Highly recommended🌺

✨ A huge thank you to Victor and the entire team at the Daily at the Golf de Verrières-le-Buisson! Our wedding was a success thanks to the quality of the meal, the service and the decoration. Thank you also to Sylvia for her professionalism and availability. The Daily is an ideal place not only for a wedding or an event, but also to simply come and enjoy quality cuisine in a magnificent setting!✨

Nice restaurant, good food and quality service. The dining room is a bit noisy.