Le Dix Vingt sur Reffannes

Visited on a Friday evening. The vegetable consommé was too salty. The andouille sausage with fries had a mustard sauce that somewhat masked the flavor of the meat. To finish: the French toast brioche with a scoop of ice cream was okay. For €21, it was alright, nothing special.

This is the second year we've eaten at Dix Vingt: always excellent! Impeccable service with a smile and a sense of humor! The dishes are delicious! Great value for money!

A wonderful discovery. Excellent meal. Impeccable service, I highly recommend it.

Always up to the standard of what's on the plate. Impeccable, everything is included in the menus: aperitif, wine, coffee, water

We would like to thank the team at Dix Vingt for their presence at our wedding on December 13, 2025. The food was perfect, and the service was impeccable! We received many compliments, both on the cuisine and on the staff—the servers were absolutely fantastic! Thank you for contributing to this day that meant so much to us! We recommend them 1000%! Charlène and Lelio Turbet

We used this restaurant, which also offers catering services, for our wedding, and honestly… what a delight! It's such a shame Google doesn't allow more than 5 stars, because they deserve so many more. The dishes were absolutely delicious: everything we were served was perfectly cooked, flavorful, and well-seasoned. A true explosion of flavors, with impeccable quality. Beyond the food, the team was incredible: professional, available, and attentive from start to finish. They guided us through the entire wedding meal planning process with remarkable care and kindness. Honestly, I have nothing negative to say. Everything was perfect from beginning to end. Thank you again to the whole team for helping to make our day so exceptional.

Excellent restaurant! The welcome, the flavors, and the service were all top-notch. Highly recommended.

We went for lunch on Sunday, November 23rd, a party of four, and ordered the €42 set menu. We were very disappointed that day because our food was cold from start to finish! However, we had gone there in the spring and were very satisfied then. What a shame.

Delicious food, warm service, and a friendly atmosphere. I recommend it!

Hello, I came yesterday with my husband. I enjoyed the red mullet with its vegetables, the choice of starters, and the cheeses, which were very good. However, I have a small reservation about the desserts, which are not homemade. There was a mousse that I tasted, and it was impossible to know what I was eating. It's a shame; perhaps a small label to mention the name of the dessert would be helpful?