Le Fanal sur Banyuls-Sur-Mer

Lovely view of the port, an attentive welcome, fast, attentive and efficient service. The kitchen is perfect, nothing to add. The presentation is sublime. Thank you for this moment

The dishes are good, well balanced, nothing to say except a lack of fantasy and creativity but on the other hand the service is bad! Too bad because in a gastro even if it has lost the star we need everything.

A very nice discovery. Perfect cuisine...service and lovely people...a lovely exchange. Wines to discover. So we did lunch and dinner. A great time. Thank you for your welcome.

Had the great pleasure of visiting this reputable kitchen. Have partly been a spectator to the great teamwork in the kitchen led by Vincent and admired their creative delicacies and the way they were processed. Subsequently had the pleasure of eating a three-course menu on the restaurant's terrace with a view of the harbour. Have enjoyed all the wonderful dishes they put on the table right from the first thing that came on the table. The little treats. Amuse buce. The whimsical starter with vegetables on a puff pastry ring. The main course. Calf's liver with mashed potatoes and chips accompanied by banyl's sauce. The dessert. The house's new interpretation of the well-known tiramisu. Great performance and tasty dishes. Princely service by the owner. Can absolutely be recommended as a really good and exciting restaurant to visit if you come to the city.

As regular visitors to the restaurant, we are never disappointed. The service is impeccable and provided by true professionals. We recommend

The reception is very good The view of the port of Banyuls is superb The terrace is very pleasant The cocktails are excellent The plates are generous Succulent dishes The choice is wide Impeccable and smiling service I have no bad criticism to express Only compliments Well done and see you soon

Perfect gourmet restaurant, flavors to match, top service, I highly recommend

Excellency. Chef Borell is in the kitchen, his wife watches over the room. It’s almost a family affair because the children also work in the kitchen. The cuisine is always fine and tasty. A real fireworks display of flavors and textures, the raw material is sourced locally but when the product is exceptional, it can come from Ariège or Jura. A wide choice of menus and prices allows access to this establishment where the welcome and service are professional and friendly. Absolutely (re)discover!

excellent food, warm welcome - everything is perfect

Here is an unmissable gastronomic address on the Vermeille Coast! The flavors blend perfectly without the slightest false note, the local products are perfectly crafted. The setting is very pleasant and the service very professional