Everything was perfect: friendly service, good food (traditionally baked in a charcoal oven), good wine, and reasonable prices. We enjoyed it very much and would come back anytime.
Barely seated, immediately ordering, so that's really appreciated... A great beer menu, amazing pizzas cooked according to tradition and for my part the Calzone was mmmm. All that for a normal price... I recommend!!!
The wood-fired pizzas were truly excellent, tasty and well-filled! The only downside was that we waited about 45 minutes before being served. It's a shame, because the quality is really there.