Le Foch sur Reims

7,5

Basé sur 1 201 avis trouvés sur 4 webs


tendance

83
De 301
à Reims
45
De 116
de cuisine Française à Reims

Les clients commentent vos plats de...

parfait fromage foie veau beau homard passer cafe cuit paris chocolat sorbet simple dame turbot

Note et avis

Excellent! You can go there without hesitation.
Plus de commentaires
dans Google
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20 juin 2026
10,0
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09 juin 2026
10,0
The dish was excellent, and the service was perfect.
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20 mai 2026
10,0
A delight for the taste buds, perfectly cooked, delicious sides, and a truly divine dessert. The champagne and wines by the glass were superb. I'd definitely go back.
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19 mai 2026
10,0
Always a treat! 🤩🤩🤩 Creative dishes, always with wonderful new additions. Meals served in generous portions. Everyone at the table loved them! See you soon!
Plus de commentaires
dans Google
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10 mai 2026
10,0
A great evening of fine dining and a warm and professional team! Merci
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03 mai 2026
10,0
Excellent food, impeccable service, intimate atmosphere, perfect romantic dinner with champagne! Thank you for this wonderful evening! We'll definitely be back.
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10 avril 2026
10,0
The welcome was a real pleasure, as was the decor. And of course, the meal! Thank you again to you both and your team.
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26 février 2026
10,0
4,5/5 A nice address: used to be a michelin starred restaurant for a couple of decades, lost it but kept the service standards and the gourmet quality of its menu. We tried it with a special menu offer that included a 2014 Comte de Champagne Taittinger bottle for a very interesting price. However, I was surprised when they announced at the table that the bottle would be replaced by another brand - a 2012 CELEBRIS from maison Gosset. It was tasty, and fruity, quite delicate… but I must admit my disappointment with the switch. Firstly, the waiter greeted us with a mix of delicate amuse-bouches, of which the foie gras was my favorite! We were served virtual ravioles of scallops and oyster - very good taste, fresh, sea flavors compacted in a dish. Followed by a whole sea bass cooked in clay (from Vallauris apparently) with mashed potatoes - their signature dish, the fish was delicious, evenly cooked, mashed potatoes were nice. Dessert was good, no fancy blends or flavors. Very good cuisine for the price charged, if you’re in for a fancy meal from time to time!
Plus de commentaires
dans Google
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19 janvier 2026
8,0

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