It's a place with young people, a bit lively, excellent quality and level of food. We got the Gourmand XL Cutting Board. They range from truffles, polenta to chickpea flour and all cold cuts. Draft beer has no choice. Thank you
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Fulvio Angrisani
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24 août 2024
10,0
Super brasserie food, very friendly service! Happy to have found this place while walking around in Aux!
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Virginie Denamur
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22 août 2024
10,0
Received at 6 + 1 baby this afternoon (market day) with a smile!
Very good food, impeccable service.
Thanks to Sarah and Vincent for their kindness ☺️
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Tiffany Schwartz
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20 août 2024
10,0
The Forum is a place that I particularly appreciate in Aix-en-Provence, whether for a coffee during the day or for an aperitif in the evening. The atmosphere is always pleasant, and it is the ideal place to relax with friends.
What I love most are their shareable boards, which are great value for money. They are generously garnished and perfect to accompany a glass of wine or a cocktail, while enjoying the friendly atmosphere of the place.
Whether for a quick break or a longer evening, Le Forum is an essential address for those looking for a friendly setting and a gourmet offering without breaking the bank. The boards are a real added value, making each visit even more enjoyable.
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Nicolas B. (Lovaix.com)
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19 août 2024
8,0
We ate really well, a very warm welcome, I recommend this address and their truffle croques.
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Maryline Devernois
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17 août 2024
10,0
We chose the dish of the day... excellent!!!👌
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Françoise Gassin
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16 août 2024
10,0
Thanks to the team and especially to Emma for her welcome, the cocktails and the great atmosphere, the bartender does a very good job, super fast service
We come often and it’s not for nothing, and we will continue to come
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Baptiste De Sousa
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15 août 2024
10,0
Came last Friday with my little family. Very pleasantly received by Sarah. We had lunch there, the dishes were very good. I highly recommend the Forum.
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seb seb
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15 août 2024
10,0
We were on the hunt again for a decent steak and this place offered great steak, salad and frites. Indeed they have a choice of sauces and the green peppercorn sauce was very tasty. I have learned that bleu or rare in France means just that and our steaks were a tad underdone for our liking and I now know that ‘saignant’ is the correct term for a steak just beyond rare. This place is a pretty classic bistro with a nice terrace in front. We thought it was fair value for the quality of steaks on offer
Goldrichie
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27 juin 2024
8,0
POur un déjeuner sympa en couple ou entres amis. Service efficace et pro. Plats bien présentés . Avons bien déjeuné . La suggestion du jour était très bien.
Duducati
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28 mai 2024
8,0