02/07/2026: I had a pizza there a few months ago and it was fine.
Today, July 2, 2026, I was very disappointed with my three-cheese pizza: a clump of flour under the dough meant I had to scrape it off to avoid that unpleasant feeling on my teeth, and one of the cheeses was far too salty, overpowering the rest of the pizza. It felt like I was eating a "salt-flavored" pizza because there was no other flavor.
28/04/2026: Highly recommended! Very delicious and very fresh, the welcome is very warm 👍🏼
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