Le Galion sur Dieppe

We were very pleased with our lunch at Le Gallion. The set menu offered excellent value for money, with generous portions, fries, and homemade mayonnaise... A real treat.

A wonderful experience at this restaurant in Dieppe. We sampled several seafood specialties, and everything was excellent: very fresh and flavorful oysters, delicious homemade gravlax salmon, a very good skate wing, and the fish of the day, a small red mullet, which was also very well prepared. The portions are generous, full of flavor, and you can taste the quality of the ingredients. All this at a very good price. I highly recommend this restaurant if you are ever in Dieppe.

Very generous portions, good value for money. A special mention for the skate wing, a real treat 😋

Very friendly welcome, fast service, generous and high-quality portions.

We went there Saturday evening as a family with the baby. We received a very warm welcome; the staff were friendly, welcoming, and very kind. The dishes were excellent and generous, as were the desserts. I highly recommend this restaurant; go without hesitation. See you soon!

A very respectable and honest €35 set menu on Valentine's Day, with no extra charge compared to the regular menu. The starters included: - Seafood platter with pink shrimp, brown shrimp, whelks, langoustine, and oysters - 6 beautiful scallops in a cream sauce, expertly prepared - 300g ribeye steak with Neufchâtel cheese sauce and sautéed vegetables - 6 large prawns and 6 beautiful scallops with sautéed vegetables - 3 enormous profiteroles with large scoops of vanilla cream, chocolate sauce, and whipped cream! Excellent! - A very fragrant and generously portioned coffee tiramisu with mascarpone - A sublime Château Peyland Haut-Médoc 2020 Not to mention the quick yet quiet, pleasant, and efficient service, as if a whole family were waiting to serve you their very best! A restaurant where we felt as comfortable as if we were visiting friends who wanted to thank us for coming! Bravo and thank you!

For Valentine's Day, a surprise romantic weekend in Normandy. Upon arrival, we were immediately captivated by the menu. We received a very warm welcome. The €35 set menu offered a wide variety of choices. We ordered foie gras for starters, my partner had the seafood sauerkraut, I had the chicken wing with capers, and for dessert, Norman apple tart and floating island. The flavors and quantities were impeccable. On the contrary, the portions were very generous, even too much so. It was excellent. The only thing I could criticize was the rapid arrival of the main courses. I asked to wait for dessert. The owner was very welcoming and attentive.

I highly recommend it, it was very good. We ate well, the portion of mussels and fries was very generous, you can tell the fries and sauces are homemade. 10/10

We were warmly welcomed, and the meal was hearty and very good.

Warm welcome, we arrived at 1:30 pm and the restaurant was still open. Generous portions, homemade fries, and a generous serving size. Good service and pleasant staff. One small drawback: the glasses weren't very well dried 🥴