La Garde-Manger is a French fairytale. High on the mountain in a small village where cars are not allowed, sits a small restaurant where Chef Eric cooks and serves. He makes up one tasty dish after another, garnished with herbs and flowers from the garden. Eric pours delicious wine and makes jokes at the table, while you can hear the next dish mysteriously simmering in the background. We had a wonderful meal and would recommend everyone to visit Eric.
Arriving unexpectedly in Chaudière during a hiking trip, we contacted Le Garde-Manger on a whim.
The owner was kind and accommodating, welcoming us that very evening.
What a wonderful discovery!
A discreet, cozy place, with an open and inquisitive owner who clearly has a genuine passion for his cooking.
He quickly inquired about our tastes and preferences, helping us choose between two wines.
The rest of the meal was a feast for both the eyes and the palate. Refined, colorful dishes made with fresh, local ingredients.
A well-balanced marriage of flavors and textures, with the surprising and delightful addition of edible flowers.
From the appetizer to the dessert, including a lamb and vegetable dish, we had a truly excellent time.
Don't go there if you're looking for a quick bite or are constantly watching the clock. Put away your smartphone and schedule, sit back, and let the pleasure wash over you.
A timeless and extraordinary moment, just for you.
We'll gladly return.
A truly unique place and an incredible memory of the meal. The creativity in preparing a vegetarian menu request exceeded all my expectations. There are some truly extraordinary places out there.
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