I wasn't here during an event, so can't judge that. However, it could only get better - good food always pairs well with jazz. The interior is very cozy and seems to get rather full soon after opening. Despite that, the service is fast, the staff are cheerful and helpful, the food comes put quote fast.
* Tartare de Boeuf *
When in Paris, I always seek for Tartare de Boeuf - my favourite meal. And unfortunately it is very hard to find one not soaked in sauce, mixed with weird or too many things - that hides the flavour and may hide that the meat is not fresh.
La Gramophone serves excellent beef tartar. It is fresh and classical. Meat is chopped, raw egg on top, some fries paired with vlue cheese sauce, and greens on the side. That's it. Sure, there are more ingredients mixed in the meat, but they are very subtle and don't dominate the flavour. Every bite delivers the right flavour. Maybe some kappers would be nice, but that is a negligible personal taste.
* Pink burger *
Second time i was here i tried the chefs recommendation for the day, it was a good choice either. Beets in buns give the pink colour and a nice sweetness to the bun, duck confit and caramelised onions inside with some nice cheese, sweet potato fries on the side make a very good meal. I can recommend this dish as well.
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Andrius Popovas
.
07 mars 2026
10,0
It was a very pleasant feeling to feel like regulars, even though it was our first time discovering this place.
Between the old floorboards, the beams, and the tastefully vintage decor, you can feel the place is steeped in history and music.
The quality and selection of dishes are perfectly balanced.
And a big thank you to the service team! When the carafe of water, bread, and wine arrive unbidden, at the perfect time, and with a smile, it might seem like small details, but for me, it's important to the overall impression. Don't change a thing.
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jean.pierre Prieur (jp3131)
.
01 mars 2026
10,0
It's always a great pleasure to eat at Gramophone. In addition to the delicious and comforting food, the atmosphere is cozy and inviting. And having good music playing in the background is always a bonus 👌
Bonus: vegetarian options 🌱
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Eva PORTELLI
.
26 février 2026
10,0
Excellent restaurant, impeccable service and the pecan pie was sublime.
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Edgar KINDER
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20 février 2026
10,0
The most delicious food!!! Friendly staff. Highly recommended!!! Super cool interior, it feels like you're stepping back in time.
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David Timmer
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08 février 2026
10,0
Delicious food and top-notch products. We'll definitely be back. The atmosphere was very cozy and the decor is lovely. It lives up to its name.
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Frank van den Hoogen
.
08 février 2026
10,0
Very good restaurant, and nice decor and welcome.
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Jeanne Sophie Duqueroy
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16 janvier 2026
10,0
Always very good. Home-style cooking.
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Hugo
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10 janvier 2026
10,0
Friendly atmosphere and a good selection of infused rums. It's best to book in advance, especially in the evening.
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Romain Stomp
.
21 décembre 2025
8,0
It had been a long time since I'd been so impressed!
Where to begin?
- The welcome is warm and unpretentious, yet you feel right at home. They even have a high chair... and toys to go with it (yes, really!)
- The staff is accommodating, and you can tell they're passionate about the place and the (renowned) chef.
- It's very accessible since the RER B station (Orsay Ville) is right across the street.
- If you need privacy, don't worry: you can go upstairs too, and the restaurant isn't that small!
- The food is delicious (especially the sweet potato fries). You're in the realm of bistronomy: enjoy it!
- The atmosphere is very warm and cozy, with a strong jazz influence.
- Yann, the founder, is sometimes there and is always happy to chat about the restaurant.
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Michaël JOLY
.
19 décembre 2025
10,0