We had a wonderful stay at La Baïta du Loup.
The staff are very kind and friendly, and we truly appreciated the warm atmosphere of the establishment.
We were on half-board, which was definitely a major plus: the meals were excellent, generous, and perfect after a great day of hiking or sports!
The only small thing we would have appreciated was a bit more savory choice at breakfast. As athletes, we like to have more savory options to start an active day off right, but of course, that's just a personal preference.
We have very fond memories of our stay. A truly wonderful place in the Queyras, with excellent food and an ideal setting to fully enjoy the mountains. We will gladly return!
Meals during the holidays in the Queyras
Restaurant with local specialties and drinks, very nice dining room, excellent service from young Gabin, who also knows the products he serves and the local environment perfectly.
We are a botany association. We stayed at La Baita du Loup for four days for a workshop. There were 15 of us. We will cherish very fond memories of our stay. We received a very warm welcome. The food was excellent and the rooms were superb. Thank you again, and we hope for a successful summer season. Pascale Gauchon.
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