Le Grill Ocean sur Soulac-Sur-Mer

Lovely service and nice location let down by some of the food. Langustines that had been frozen, poor flavour and freezer damage to most of the claw meat, choosing prawns would have been better. The moules mariner was not good, such a simple dish done badly, the sauce was flat and tasted very watery, the moules themselves were decent, but let down by the mariner sauce. The main courses of fish were cooked well, but both dishes of Sea Breem and John Dory (st Pierre) were not well seasoned, the John Dory was very small. It’s a bit disappointing that this is the level of the best seafood restaurant in such a seafood rich part of the world. I really just felt that they were aiming for numbers of covers over maintaining quality, such a shame when u r paying high prices and expect a higher quality. The staff were great, otherwise it may have been 2 stars.

Topaussicht auf das meer, sehr freundlicher Service und top essen. Feine Muscheln mit frites, Ente an Honigsauce und feiner Weisseein dazu!