Le Grillon sur Montelimar

8,2

Basé sur 473 avis trouvés sur 4 webs


tendance

16
De 98
à Montelimar
6
De 34
de cuisine Française à Montelimar

Note et avis

Wonderful time with wonderful owners 🙏
Plus de commentaires
dans Google
.
16 octobre 2026
10,0
This well-known establishment is definitely worth a visit. They offer excellent products and are very well-prepared. As for the service, it's fantastic – they are incredibly pleasant and welcoming. The prices are very reasonable. For good quality products, especially these days, I highly recommend it.
Plus de commentaires
dans Google
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25 septembre 2026
10,0
Superb from start to finish!! Professional and helpful staff! A nice bonus for their smiles!! Homemade dishes prepared with quality ingredients! See you next week!!! Thanks again!!!!!!
Plus de commentaires
dans Google
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09 septembre 2026
10,0
Great place, we enjoyed lunch again. Very warm welcome! Delicious and comforting dishes! We'll gladly return before we turn 35 😉
Plus de commentaires
dans Google
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17 août 2026
10,0
Slightly off the beaten path, this restaurant is definitely worth the detour: a warm and friendly welcome and service, authentic cuisine made with quality ingredients (special mention for the porcini mushrooms and the steak), homemade desserts, and reasonable prices. A delightful discovery for five people on the large terrace.
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15 août 2026
10,0
On holiday in the Ardèche region I recommend this restaurant Homemade cuisine Very friendly staff Specialty: mushrooms Today's special: Guinea fowl with fresh vegetables Delicious! I recommend it
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16 juillet 2026
10,0
Don't be fooled by the exterior, the interior is worth the trip! A warm welcome, delicious food, and attentive service. The €37 set menu completely won us over.
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dans Google
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15 juillet 2026
10,0
We've dined at this restaurant again; it has a large terrace and an extensive menu. I missed having vegan options, but everything was delicious.
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23 juin 2026
8,0
Great! A really, really good place!
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21 juin 2026
10,0
We had dinner at this restaurant. We were the first customers! The welcome was warm. The bistro-style food was excellent. The price might be a little high, but that's the current economic climate. This can be justified by the quality of the ingredients used. Known for its mushroom-based dishes in the fall, it's open year-round. Slightly off the beaten path from other restaurants in the area, it's a place worth discovering!
Plus de commentaires
dans Google
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11 juin 2026
10,0

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