Le Gué de Gênes sur Ambrieres-Les-Vallees

7,3

Basé sur 177 avis trouvés sur 3 webs


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Note et avis

We stayed here during a long cycling tour (UK-France-Germany-Switzerland). A good and reasonably priced hotel. The price and quality are well-matched. The staff is friendly and helpful, and the food is generally good. It's a shame the plate of pasta wasn't hot as advertised, and therefore neither were the noodles on top. ;-)
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13 mai 2026
8,0
Lovely little hotel run by really friendly staff. Really tasty food in the restaurant; I’ll definitely be back!
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06 mars 2026
10,0
My comment concerns the restaurant. The gravlax salmon from the Valentine's Day menu (I don't remember the sauce it came with) was delicious; I dream about it at night. Feel free to deliver 2 kg of it directly to my home if you have any extra. Have a good day!
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28 février 2026
10,0

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L'Imprévu Ambrières

04/08/2026: I highly recommend this cafe/bar. Warm and welcoming hosts, Sandrine and Nico. Friendly atmosphere and simple, excellent food. They host our weekly backgammon event with great friendliness and wamth. They are also kind to those of us who are still learning French! Thank you.
31/03/2026: I, Sir Ludovic de Téléton, knight and great connoisseur of the food and victuals of our lands, had the honor and joy of feasting at a place called L’Imprévu, in the town of Ambrières-les-Vallées, on the Rue de la Porte de Chammay. There, I was served a strange and very tasty dish, which in my language we do not name, but which I can describe: a round loaf of bread, filled with roast meat, herbs, and spices, which I will call, as I see fit, the knight's morsel. Before I tasted this dish, I questioned the proprietress, a most charming and graceful damsel, who greatly reminded me of my beloved Eleanor, faithful wife and companion in my adventures. She told me how to prepare this new dish, and I recognized in her words the wisdom and diligence of the kitchen women-at-arms, worthy of the noblest feasts. The meat was tender and well-seasoned, the bread crusty and golden, and the condiments brought everything together in perfect harmony. I can assure you that this dish rivals the offerings of the grandest banquets and is perfectly suited to the palates of knights and ladies of quality. The establishment is honest and pleasant, offering the warmth of a fire and the comfort of a well-laden table. Therefore, I wholeheartedly recommend L’Imprévu to anyone wishing to taste an extraordinary dish, prepared by expert hands and served with courtesy. May the lady of the house be praised for her diligence and skill, and may every traveler find rest and delight there.
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Le Relais de la Varenne

09/08/2026: We stopped by chance on our way home, after visiting Mayenne and on our way back to Saint-Hilaire-du-Harcouët. The welcome was warm and the food delicious: we enjoyed snails in garlic butter and bouchot mussels, which were exceptional. Stopped by chance as we were passing through after visiting Mayenne and on our way back to St Hilaire du Harcouet, welcoming friendly and very tasty food we had snails in garlic butter and mussels, bouchot mussels, exceptional
01/08/2026: Had a delicious dinner tonight with my husband and daughter. We were helped politely in English. The food was of good quality.

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