Le jardin de collioure sur Collioure

We had lunch there today, and what can I say? Simply that everything was absolutely perfect. The food was delicious (I had the pork cheeks), the meat was so tender it practically melted in my mouth, accompanied by wonderfully tasty vegetables and scalloped potatoes. My wife had some oysters from Bouzigues and was absolutely delighted with how fresh they were. It's just a stone's throw from Port d'Avall beach, with free parking and excellent service. The waitress who served us was incredibly friendly and helpful. Thank you so much for making us feel so comfortable and at ease in your restaurant. Highly recommended.

A really beautiful restaurant with a wonderful, varied menu, charming staff & great ambiance. Easy parking in their own courtyard car park. Gets very full so booking recommended. The food was wonderful. We really enjoyed the tapas sharing plate as a starter. The fish was super fresh. Everything was great! Very happy!

The tuna was excellent, served with a garlic bread roll. A very enjoyable experience. The restaurant is beautifully decorated. The waitress gave us helpful advice, and thanks to her, the meal was fantastic.

nice service, great environment, food ok, pricey for the level of food. tuna tartare nice, generous foie gras, fish entier a big disappointment. They own 6 restaurants in the area

Fantastic atmosphere. Highly recommended place to visit

A warm welcome in a pleasant atmosphere. The servers were professional and friendly. The only downside was the excessive heat. We started with artichoke bottoms with Spanish ham, followed by a Zarzuela which was excellent. The cocktails and wine were also excellent. I highly recommend it.

My partner and I went there, and as soon as you walk in, you realize, with the space and the different floors, that it's a pretty busy restaurant, so it's clearly a popular spot. I loved that the menu was varied but not too long, and that the service was quick, friendly, efficient, with a really nice personal touch. We had tuna tartare as a starter, then two meat dishes for our main courses: a ribeye steak with truffle sauce and a fillet steak. Both were incredibly tender and perfectly cooked, which we really appreciated. The flavor was also excellent, just the right amount of salt, truly delicious. The fries were generous and very good, although they could have been a little better in terms of temperature and texture—but I think that's a matter of personal taste. The place is very beautiful, full of art, and I really liked that everyone seemed friendly and to be having a good time. It gives off good vibes and says a lot about the place. And finally… what an amazing wine we chose! I'm posting a picture: a marvel, if you like good wine at a reasonable price. And speaking of prices, everything is really very fair. Honestly, a place to recommend in such a beautiful and special location as Collioure.

A wonderful discovery. The setting and atmosphere were very pleasant. The food was exquisite. Treat yourself!

It was our first time and we weren't disappointed! The setting is magnificent, and it must be lovely in the summer. We had the garden menu and wow, we thoroughly enjoyed it from start to finish! The portions were generous, there was plenty to eat, and the dishes were very well prepared. The staff was very welcoming, and we appreciated their touch of humor. They were also very accommodating regarding cooking times and any other changes to the dish, which is becoming rare in restaurants. One thing is for sure: we will definitely be back! Thank you for a wonderful evening.

A special meal for a special occasion. Thank you Dorian, Véro, the waiters, and the cooks for your warm welcome and delicious food. A truly Catalan aperitif with anchovies, a sauerkraut, ham, and snails with "pa con tamaquet" (a Catalan sausage). The starters and main courses were very generous. And the dessert was also Catalan. This day will remain memorable. See you soon.