Another wonderful experience last night with the tasting menu. A few adjustments are still being made to the new menu, as it was the reopening. But as always, a lot of work went into the preparations and a lot of research went into wowing us with local produce. And it's always a pleasure to chat with this young team.
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François Le Dez
.
14 février 2026
8,0
Everything is indeed homemade. One drawback: it's impossible to go on a whim, to share a meal with friends... We love the place and the chef's refined cuisine, however, we regret losing the spontaneity, being tied to the reservation schedule. There's a real lack of flexibility, in communication as well. It's a shame, and in the end... well, we gave up!
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Catherine Digue
.
04 décembre 2025
8,0
I came with my parents for my birthday, and from the appetizer to the main course and dessert, everything was homemade. It was delicious and tasted absolutely perfect. Even the bread and coffee were very good.
A welcoming team of young people explained how the dishes are prepared and what's on your plate. If you come to Île d'Oléron, it's a must-try! I highly recommend it; it was a real treat.
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Isabelle Fougerouze
.
23 novembre 2025
10,0
We chose this restaurant to celebrate our 60th wedding anniversary and had a wonderful time. The dishes we chose were original and generous. Thank you to the whole team!
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mary-jannick deshayes
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21 novembre 2025
10,0
I highly recommend stopping by Le Jour Du Poisson; their cuisine is simply excellent and creative, with a focus on local produce.
Hurry, because there won't be room for everyone! 😋 Kudos to the whole team!
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Stef Sro
.
14 novembre 2025
10,0
You are warmly welcomed in a simple, family-friendly, and authentic setting.
The menu's presentation captivates you with its promise of discovery, transporting you to a world of flavor.
The well-balanced cuisine, the respect for local ingredients, and the personal touch of exoticism immerse you in culinary bliss…
I give you one star. ⭐️ And it's well deserved.
Thank you.
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Restaurant Au Phil des saisons
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10 novembre 2025
10,0
Still as good as ever. High-quality food and competent service, we really enjoyed ourselves. Remember to book, it's worth it!
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Florence DELAGE
.
03 novembre 2025
10,0
Very original cuisine that highlights local products, right down to the homemade bread. Very pleasant service and atmosphere.
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Christophe Plassier
.
19 octobre 2025
10,0
Excellent restaurant run by passionate people, the products are sourced and cooked with such care, attentive service. A true culinary experience.
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L D
.
12 octobre 2025
10,0
Superb restaurant, the food is fabulous, the staff is helpful, friendly, and welcoming. We were so lucky to be able to go thanks to the waitlist!
I highly recommend it!
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Florestine Oettinger
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12 septembre 2025
10,0
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