Le Lucullus sur Montmorillon

As always, we enjoyed ourselves with a young and dynamic service

very nice discovery. excellent value for money. Pleasant terrace. serious service

Visually, it's quite perfect. The service is excellent, even if 4 to 5 servers for taking care of our table of 2 looks like a bit too many for me and even if smiles aren't really present but that's typically French. The atmosphere is calm but really serious and too professional to me so it lacks of warmth ( decor, uniforms, lack of smiles, ... ). As said above, all the dishes look great. Take a picture and you will share it with pleasure on social networks. But if I loved the deep-fried cheesy -salmon ball( didn't find the salmon flavor ), the balance of flavors isn't always present ( too sour for the fish dish, too much white chocolate cream for the strawberry pie ). And to start, as I said there, a gazpacho is a cold soup not a puree and I find important to call a cat a cat. This place will be perfect for the ones who eat only with the eyes. Technically, service and cuisine are good. For the ones who want to be surprised by flavors, expecting a cuisine with a soul, it isn't the right place.

Belle expérience, belle carte de produits locaux et frais. Un bon moment passé en famille. Et tarifs pratiqués raisonnables ce qui ne gâche rien.

Exceptional. Original dishes full of flavors. Unbeatable value for money. And children eat like parents for €16. Attentive staff. Thank you to the chef and his wife for treating us like this. A chance to have such a restaurant in Montmorillon.

I went to the gourmet restaurant. The food is exceptional, everything was delicious. It's plentiful enough. I took the dish which involves paying extra, this was made clear to me before I ordered. (Half a lobster flambéed in cognac with mash, peas and an exquisite sauce. This lobster delighted me!) In short: restaurant of the fire of God.

Always very good meals both on the gastronomic side and the bistro side

Very attentive and friendly service, beautifully prepared and delicious dishes (vegetarian). We had a wonderful evening.

Vraiment un endroit à conseiller, nous y avons déjeuné en choisissant la formule du jour qui était composée d'une assiette de charcuterie en entrée, d'un dos de lieu noir sauce curry et moules et en dessert un gâteau roulé aux abricots. tout ça pour un prix plus que raisonnable de 16€90. Ce qu'il est important de préciser c'est que tout est très bien cuisiné et présenté avec beaucoup de soin. Service impeccable. Allez-y !!

Refined cuisine, smiling staff... an experience to repeat