Le Mahona restaurant bar lounge sur Saint-Raphael

09/06/2026: When something is good, it's important to say so, not just when it's not, so it was important for me to take the time to thank the duo for this exceptional experience. The service was impeccably professional and their experience undeniable. We had a wonderful time with friends. Every dish prepared by the cook, Émilie, was fresh, delicious, homemade, and beautifully presented, worthy of a fine restaurant. The hand-cut Charolais beef tartare and carpaccio were perfect, and the chicken wok with crunchy vegetables transported me to Asia. The value for money is unbeatable, especially in this region, and a far cry from the overpriced, industrially reheated meals you find there. Thanks to all of this and the warm welcome from the owner, Virginie, you're guaranteed to leave with a big smile. A must-visit restaurant that I encourage everyone to try; I will definitely be back. - Jérémy

15/04/2026: The manager is super nice, I highly recommend everyone go and try the treats.