We had a wonderful time at Le Marmiton Table Paysanne. The atmosphere is friendly and the place is full of charm, with a beautiful stone dining room and a warm ambiance that smells wonderfully of a fireplace. The meal was relaxed and enjoyable. Special mention goes to the vegetable soup, which was truly delicious.
We were directed to this restaurant by tourists. It was difficult to find. But we don't regret the trip. Nice little farm. Best restaurant in the region, home cooking. Hearty dishes, we really liked the local specialties: duck foie gras, duck breast, duck confit, and the famous garlic soup. Quality and quantity. Go there with your eyes closed.