Excellent restaurant! A real favorite. The Gard brandade pizza is a must, an explosion of flavors in every bite, and the cuttlefish a la plancha is quite simply one of the best I have tasted. Each dish is a treat, with generous portions that leave you fully satisfied. The value for money is unbeatable and the welcome, always warm, adds a friendly touch to the experience. Whether you are a fan of classic cocktails or looking for a cozy setting with tasteful decor, you will not be disappointed. Go there with your eyes closed, you will enjoy yourself!
very nice restaurant impeccable service the waitresses are smiling the excellent cuisine I recommend the cuttlefish a la plancha
very good value for money
gilles
Restaurant taken over in July by a very professional, welcoming couple from Gard, where we had a very good dinner. Fish of the day from the Graulet artisan fishermen's auction, super well prepared, tasty and well-stocked pizza, copious menu. All punctuated with the coffee thumb. In the spirit of the neighborhood restaurant that the owners want to create. I recommend ✌️
Délicieux repas. Pizza aux seiches, poivrons et surtout sa rouille. Un délice
Sans oublier des filets de daurade.
Les desserts ne sont pas en reste.
Service très agréable et professionnel.
A ne pas rater.