Le Moulin sur Beziers

23/06/2026: 🆑 May 2026 > New owners, new name, new decor, and even a stronger team!! ----------- We're starting fresh this year, 2025, with a new chef and a brand new, original tapas menu. And DJ Nico Sanchez will still be there every Friday night, bringing his signature mixes to create a great atmosphere. The team is friendly and efficient despite the unpredictable fluctuations in customer numbers; respect and hats off to them! 🙏🏼 🙂‍↕️ The latest tapas menu is a welcome change from the classics and is affordable for food lovers (for example, the roasted Camembert on a slice of garlic bread with a surprising and delightful tomato slice 😋). And the squid in virgin sauce, drizzled with olive oil and herbs, was an absolute treat! 😋😋 And to finish, the chocolate fondant was a big hit with my sweetheart, and I had the shrimp soufflé 🤔. And yes, for dessert, it was fabulous! 👌🏼😁

09/03/2026: One of the best Bar’s in Beziers, good beer, pina colada and all the coffes. The waiters are very pleasent and cool, its gives you a good vibe. And you cand meet Karamel, the little dog of the Restaurant. P.S. he is not on the menu. Very cheap drink and good