Le moulin de la Tardoire sur Montbron

A Michelin-starred restaurant, just the way we like them. A well-deserved star! Everything was perfect: the dishes were beautifully crafted with well-balanced flavors and textures, the service was top-notch and very friendly, and the team was attentive to adapting the menu for pregnant women. The setting is magnificent. We had a wonderful time and will gladly return! Thank you all.

A pure delight from starter to dessert, no false notes, we had a very pleasant time, we will return

Very pleasant setting. Excellent value for money, both on the plate and in the glass. An excellent 1-star restaurant, highly recommended.

Peaceful and romantic setting and location. Attentive and professional staff, quality food. I highly recommend this restaurant for a romantic dinner or a family meal!

Very pleasant restaurant with attentive staff, refined cuisine, a relaxed and warm atmosphere.

Another wonderful experience at this fantastic restaurant, faultless

Lovely spot on the outskirts of the town of Montbron, situated in an old mill by the water. Both indoor and outdoor seating available, the previous lunch set menu has been entirely removed, and given place to two set menus (65€ and 95€), with the dishes also available on an a la carte basis. Extensive wine list with a very knowledgeable sommelier, which will be able to sort you out which ever dish (or course), you require (would definitely recommend the pairing from the start, at 30€ total, including three different wines). Service is kind, albeit on occasion a tad slower than what would be expected of a Michelin starred restaurant, yet the food was excellent, and we did have a stunning time. Should you have any dietary restrictions, ensure you notify the restaurant in advance, yet you might find they are not always extremely accommodating in that sense, and might be slightly disappointed with the options presented for a venue of this caliber. Otherwise, definitely recommended for an experience which is out of the ordinary, in an exceptional setting, with each staff member having their own personalities to account for.

Two "Pleasure" menus: excellent from starter to dessert. Service: We had to ask for bread. On the second visit, only my husband was asked if he wanted bread; I didn't, even though my bread plate was empty. Atmosphere: It's difficult to take a position on this topic, even though one of the speakers "answered" us rather syllabically.

Good and tasty food. The sommelier had a bit more politesse du coeur 😍 than 1.5 years ago. Is the mirrored ceiling an improvement? I would halve it

Always a pleasure to eat, I would even say to taste at the Moulin de la Tardoir. The sommelier really gives very good advice.