Le Neapolis sur Mandelieu-La-Napoule

Delighted to be back at Neapolis with this lovely change, it's very nice. Some of the staff have changed, but it's a good change. The food is very good, but not quite as exciting as I'd like. I recommend this restaurant.

Always a very warm welcome! Generous portions, but now you have to pay for cold water… The waiter is always approachable and professional

If you want to have a relaxing and enjoyable time, eating delicious, homemade dishes served by a lovely and attentive team, go for it without hesitation. Dishes are under €20, and I think the more expensive ones are around €30. Personally, being a foodie, I treated myself every time—starter, main course, dessert… The portions are generous and inviting, and you really have time to sit down and savor the experience. I can't wait to go back next time I'm in Mandelieu. To all food lovers and gourmets, I absolutely recommend it! 🤩🤩🤩

Reopening and a great success! A very warm welcome, attentive and friendly staff. The owner is fantastic! 👍 The steak tartare is delicious. We highly recommend it, but remember to book ahead 😉 Raoul and Françoise

The welcome and service were excellent. Our waitress, Chris, was very pleasant. Beautiful place, very clean. The meal met our expectations, especially since it was my husband's birthday. Highly recommended, and we'll definitely be back.

We thoroughly enjoyed ourselves from start to finish! The dishes were truly excellent, generous, and prepared with care 😍 The staff is incredibly welcoming, warm, and attentive; it's a real pleasure. Since the change of ownership two days ago, we can already feel a fantastic atmosphere and a genuine desire to do things well. Honestly, I recommend it 100%! We will definitely be back! 23/05/2026

An absolutely unforgettable gastronomic experience. From the moment we arrived, we were greeted with rare elegance and attentiveness in a refined and welcoming setting. Each dish was a true work of art, as beautiful to behold as it was exquisite to taste. The flavors were perfectly balanced, delicate, surprising, and exceptionally refined. The chef possesses remarkable talent and elevates each ingredient with impressive creativity. The service was impeccable, discreet, professional, and always attentive. Every bite revealed a genuine passion for haute cuisine and a meticulous attention to detail. The desserts were simply divine and provided the perfect ending to this moment of culinary perfection. An exceptional restaurant that richly deserves its reputation and is undoubtedly among the finest we have ever had the pleasure of discovering. A precious address where one experiences much more than just a meal: a truly gastronomic emotion.

It's okay, but nothing special. The food is quite basic and lacks a bit of flair. Honestly, considering the price, it's not really worth it. It's a shame because it's edible, but there are definitely better options in the area for the same price.