This was a one-of-a-kind experience, I'm sure. We arrived late after a long day of flying, but still 40 minutes before closing time. The cashier seemed rather annoyed by us, and told us we can only order for takeaway, as they are closing. We did so, they started preparing our food and still seemed rather annoyed having to do so. We got our food, but in the meantime a third guy appeared, who we asked if the takeaway boxes include forks or not - he was very kind and welcoming, and asked if we want to eat here. We told him sure, if it's possible, so he lead us to a table, offered us extra bread and proper silverware - we assumed he's the actual owner of the place. So at the end, after a rather weird 15 minutes of waiting for the food we had an actual good dinner here. The food was delicious and a new twist on kebab I haven't seen at other places before.
Kudos for the third man who saved our evening from ending in frustration.