Départ
Restaurants
Loire-Atlantique
La Plaine-Sur-Mer
Le Panoramique de la Pree

Le Panoramique de la Pree sur La Plaine-Sur-Mer

Place de la Pree La Plaine-Sur-Mer
+33 2 40 21 50 13
8,7

Basé sur 1 104 avis trouvés sur 3 webs

7.2
8.2
9.7
10.0

tendance

2
De 11
à La Plaine-Sur-Mer
1
De 7
de cuisine Française à La Plaine-Sur-Mer

Les clients commentent vos plats de...

parfait beau poisson beurre huitres passer brioche foie cuit filet simple viande tarte souffle profiteroles
Française
La Plaine-Sur-Mer

Note et avis

Avis Note
TripAdvisor 455 9
Google 1067 9.2
Avis Note
L'Internaute 3 6
Great meal this afternoon. The preparation of the cake is exceptional. Great restaurant with a magnificent view and great staff. We strongly recommend
Plus de commentaires
dans Google
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12 septembre 2024
10,0
Good evening, what a beautiful place, exceptional view, refined food Sharp, detailed service Products on the menu. I passed By the restaurant la prée à la plaine Fully convinced, it was delicious, great welcome, well done to the whole team, including one in particular... Laurent Moulineuf
Plus de commentaires
dans Google
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11 septembre 2024
10,0
Very nice restaurant. Good welcome. Very good food. Remember to book. Delicious, I really liked my fish dishes.
Plus de commentaires
dans Google
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11 septembre 2024
10,0
So all in all, very pleasant restaurant with refined decor and flowers on the tables, very good. Then a very welcoming staff, very smiling and not stingy with advice on customer requests. The dishes, baaaaah perfect, delicious, as beautiful to look at as they are to taste, a real treat. A view also of the sea, splendid. I recommend and above all I will return with great pleasure. Well done.
Plus de commentaires
dans Google
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08 septembre 2024
10,0
Very pretty restaurant with a great view of the ocean, a cheerful welcome and succulent cuisine with originality. I highly recommend. 😊
Plus de commentaires
dans Google
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07 septembre 2024
10,0
Very good experience. Everything was delicious, from the service to the food. It’s nice to be so well received, without having to book and at the end of the season. Well done, keep it up.
Plus de commentaires
dans Google
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04 septembre 2024
10,0
A gourmet and amazing menu, flavors and surprises waiting for you! Impeccable and smiling service, irresistible sea view, an unmissable address.
Plus de commentaires
dans Google
.
31 août 2024
10,0
We came to eat this evening with my partner and our daughter. Impeccable service Warm, caring atmosphere. Adorable with our 11 month old daughter Thanks for everything
Plus de commentaires
dans Google
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29 août 2024
10,0
Very good restaurant, fresh produce and very nice presentation of the dishes, I highly recommend
Plus de commentaires
dans Google
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25 août 2024
10,0
We live in Pornic and we really fell in love with this restaurant. We went on a Friday lunchtime. Everything was full (I had reserved). No waiting, smiling, pleasant staff. The à la carte menu is very good with some lovely discoveries. We were placed next to the bay windows... Nice view of the sea, nice decoration of the restaurant. Thanks to the whole team. We'll come back. Beautiful end of summer.
Plus de commentaires
dans Google
.
21 août 2024
10,0

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25/09/2024: A wonderful time in this 2-star establishment. We were very well received, the aperitif on the terrace was very pleasant (apart from the patriarch of a family next to us who wanted to make it known that he was there... Thank God we were far away from him for lunch). The meal was pure joy. Hats off to the remarkable choice of containers 👍❤️. A very pleasant view of the ocean (too bad the parking lot is there...). The staff is very friendly and very professional. Thank you again for this good time ❤️
24/09/2024: The welcome, the service, the professional know-how, the empathy, the kindness of an entire team and there you have it, you are ready to appreciate and taste expertly prepared dishes. A research into their development. A big thank you to Chef Mathieu Guibert who did us the honor of visiting his kitchen, and to his pastry chef Jérémie Bousseau, whom we met on vacation and who spoke with passion about his profession and this establishment. You had to come and find out...
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