Le Pantagruel sur Cherbourg-Octeville

7,3

Basé sur 830 avis trouvés sur 4 webs


7.3
7.3
7.3
10.0

tendance

34
De 94
à Cherbourg-Octeville
17
De 44
de cuisine Française à Cherbourg-Octeville

Note et avis

Very welcoming, very good food, very generous.
Plus de commentaires
dans Google
.
17 août 2024
10,0
Everything is great and the waitress is very pleasant! We ate very well!
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16 août 2024
10,0
A regular stop during my visits to Cherbourg, a dinner at Pantagruel never disappoints. Easy reservation, very good atmosphere in a characterful room on the ground floor where you can see your meat or Camembert cooking over the fire, the team is pleasant and the dishes are excellent.
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10 août 2024
10,0
Walk in. They kindly seated us immediately. Made us feel very welcome. Menu was not extensive but lots of excellent quality choices. Quality beef steaks cooked on charcoal / wood grill. Good wine list. Staff attentive , friendly but not intrusive. Food quality excellent and attractively served. Would recommend and return. Thank you.
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19 juillet 2024
10,0
We had a good time in a pleasant setting with this fireplace where we can see the chef preparing our dishes live, very good and generous dishes We will come back with pleasure
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06 juillet 2024
10,0
Confined place and the fireplace causes a hot and stifling atmosphere The children's menu is very extensive, with the possibility of leaving with leftovers.
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18 juin 2024
6,0
Grilled over a wood fire with really nice quality meat!! a very small downside, the boss was not in a good mood, at least during our evening..
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10 juin 2024
10,0
Very good wood-fired cuisine, choice, reasonable price Very warm welcome, smiling, pleasant waitresses, fireplace, good menu I had a very nice evening Thank you, see you soon
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05 juin 2024
10,0
A very good restaurant, tasty dishes cooked in the fireplace, top service. We will come back!
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26 mai 2024
10,0
Good meat, simple but effective barbecue cooking. Too bad the duck breast was served without the fat, an unacceptable error. Hello, I am surprised by your response, I have been cooking duck barbecue for years. To avoid flames you have several options: indirect cooking such as a smoker, installing a tray with water under the duck breast... I recommend that you try. If you visit Versailles I will show you my barbecue with pleasure
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dans Google
.
10 mai 2024
8,0

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