Le Paparazzi sur Saint-Jean-De-Monts

Excellent restaurant, the pizzas are superb!! It's rare to find such thin crusts with generous toppings!! We went twice in one week because we weren't disappointed; the whole family agrees. And each time we ordered different dishes. Thank you for the wonderful time we had.

Personally, I found this restaurant pleasant. The eggs mayonnaise was good (homemade mayonnaise). The main course was sea bream with thyme-scented rice and a very good lemon sauce, and for dessert, a homemade chocolate mousse with fresh eggs, judging by how firm the mousse was. No frills here; the presentation is simple, with daily specials that seem to change frequently and a set menu. My daughter had spaghetti Bolognese, which she also found very good, and my wife had mussels with Roquefort cheese, also very good. For dessert, the floating island was also very good. We didn't try the pizzas, which perhaps explains why we were so pleased with our experience. As for the prices, I found them very reasonable. The service was excellent; the waitress was very welcoming and attentive. Whether homemade or not, the ingredients are decent and prepared with a minimum of care. The salad alone was fresh; you don't find that awful mixed greens everywhere else. Simplicity at a reasonable price—in short, a restaurant we like.

We had a wonderful evening at Le Panarbo restaurant. The setting is very pleasant. The homemade pizzas with their thin and crispy crust are excellent, and the service is quick. Well done to the whole team, keep up the good work!

Warm welcome, very friendly and smiling waitress and waitress. The mussels marinière and mussels with Roquefort cheese were very good, and the small pot was quite generous. Fair prices.

The food was very good, the gourmet salad was a bit meager considering the price. The salad itself was fine, but the duck breast (2.5 very thin slices plus a tiny 2-meter slice of foie gras) was completely unjustified for the price, which is a shame because it was well-prepared. The sea bream fillet was excellent, well done! The beef tartare was also very good. As for the salads, don't bother, they're not worth it. We ordered a Jack Daniel's as an aperitif and were served a William Peel at the same price. Regarding the atmosphere and service, we felt like we were bothering them; all three of us had the same thought. As for the food, I recommend it.

Friendly and professional staff... thanks to my hair buddy 😁 good food!

Perfect welcome, excellent food, beautiful decor, I highly recommend it ☺️

We are not sure why this place has such negative reviews. We came here 7 years ago (we’re from UK) and remember the pizzas being really good and the place having an authentic atmosphere. So we wanted to come back again in summer 2026 and it didn’t disappoint. The pizzas again were delicious and the service was excellent. The crème brûlée was also delicious! Lovely, little authentic pizzeria that we would def recommend! ⭐️⭐️⭐️⭐️⭐️

When I give it a 2.9 rating, I don't understand. Nice little restaurant with a daily menu and pizzas. Much quieter than the restaurants on the seafront, very friendly service, and more than decent food. We'll be back.

You know what, the place wasn't as bad as the reviews. I always eat first then see reviews later and I can understand the opinions of people. But in all honesty the 4 pizzas we got were not too bad. That's all I need to comment on.