Excellent establishment with friendly professionals. A must-try! Very good value for money on the packages!
Unbeatable!
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paul navarro
.
04 septembre 2026
10,0
I only have one thing to say: INCREDIBLE. From the appetizer to the dessert, we were blown away by the impeccable cooking of the rice. I was completely won over by the truffle risotto; hats off to the chef, he truly masters his craft. And congratulations on the entire service. I wholeheartedly recommend this restaurant.
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Elodie Didi
.
02 septembre 2026
10,0
Highly recommend,great food and service.
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Larry Seroter
.
02 septembre 2026
10,0
One evening on the port of St Laurent du Var, a craving for fish led us to a terrace at Paradis (Marin), a group of four. The welcome was warm and friendly, the à la carte dishes carefully prepared: the chef's suggestion of sea bass fillet, scallops and prawns, a very appetizing mixed grill, and a wonderfully refreshing orange and tea soup, all accompanied by a Mâcon white wine offering excellent value. A place to return to as soon as possible!
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François Devaud
.
30 août 2026
10,0
For us, this restaurant is a real gem in Saint-Laurent-du-Var – a hidden treasure known and appreciated mainly by locals.
Yes, it might be a bit more expensive than some of the touristy places in the area. But you get what you pay for, and quality comes at a price.
We first came here about eight years ago and have happily returned ever since. We've never been disappointed – quite the opposite!
After all these years, it was definitely time for a review. 😊 If you like good food and prefer to eat where the locals go, this is the place for you. Highly recommended!
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Sandra Himbert
.
30 août 2026
10,0
We had a wonderful time. The restaurant was quieter and more intimate... the food was excellent from appetizer to dessert! There were three of us. Thank you and well done to the team!
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Edwige MAASS
.
29 août 2026
10,0
Excellent seafood restaurant. For our main courses, we had a mixed seafood platter (prawns, scallops, shrimp, squid, mussels, razor clams) and sea bass stuffed with herbs; it was absolutely delicious.
For dessert, the floating island (the size of a continent) and the nougat glacé were also very good.
Highly recommended.
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There were 7 of us having lunch today, and we all enjoyed ourselves with different dishes.
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Gisele Lombardo
.
24 août 2026
10,0
A very enjoyable time with friends, the food is good and the staff are pleasant.
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Laura D
.
19 août 2026
10,0
Very tasty oysters, nice chocolate mousse
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Roman Petrychenko
.
17 août 2026
10,0
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