Le Parc des Vallières sur Vourles

We celebrated our wedding here in September and have exceptional memories of it. The Venue and Organization From the cocktail hour to the dinner, the organization and quality of service were absolutely perfect. The team was very professional, attentive, highly experienced, and perfectly adept at managing large, medium, and small events, both indoors and outdoors. The outdoor area, where the cocktail hour took place, is particularly charming and opens directly onto the main hall, which features a lovely fireplace. The hall offers numerous possibilities for personalization, whether in the table layout or the decorations, as far as possible. The venue can also put you in touch with trusted vendors for decorations. The Cuisine Chef Paolo, the owner, offers a world cuisine (and more) that is expertly prepared from start to finish. Special mention for their incredible Braai specialty and generous platters of meats (lamb, beef, and veal), as well as their appetizers with varied and refined flavors inspired by cuisines from around the world. We had an unforgettable day and evening. A huge thank you to the entire team—Paolo, Yamina, and their staff—for helping to make our wedding such a magical moment. Thank you again and congratulations to the entire PASSIDEO team!

For our wedding and throughout the entire planning process, the team was fantastic. The food was excellent, and the servers were friendly and welcoming. Our guests particularly enjoyed the venue, and Paolo was very accommodating with some of the dishes. We highly recommend them! 👍🥳😆

We celebrated our wedding three weeks ago. It was magical. We received nothing but positive feedback about the weekend spent at the estate. We wanted to offer our guests an extraordinary experience, allowing them to discover new culinary flavors and, above all, have a wonderful time. Mission accomplished! We were all captivated. Whether it was the aperitif, with its unique variety of flavors, or the meal, offering meat or fish (meat cooked on an African barbecue), it was truly exceptional. All our guests loved the meal; it was absolutely delicious. Thank you again, Paolo. We transformed the venue into a magnificent space, decorating it ourselves with Flora's guidance. Thank you again, Flora! ;) The weather was beautiful that weekend, and our guests were delighted to enjoy the evening outdoors and the nighttime ambiance. Thank you again to you and your team; we were able to have a truly beautiful wedding.

Thank you for these menus (4 consecutive days at lunchtime. Surprise menus: Tuesday beef, Wednesday lamb, Thursday chicken, and Friday fish, with lovely starters and a good dessert + coffee). Simply delicious, I thoroughly enjoyed it, it was perfect! Seasoned to perfection! ++++ The barbecue was also perfectly executed 😉 I hope to come back with my family to share this tasty experience with them! Well done! 🫶

We celebrated our wedding on July 18th at this restaurant and we couldn't have dreamed of anything better. Everything was absolutely perfect from beginning to end. The team demonstrated remarkable professionalism, kindness, and availability. We felt supported and listened to throughout the planning process, and on the big day, everything went flawlessly. The meal was a hit with everyone: delicious, refined, very generous portions, and prepared with care. All our guests were delighted. They kept raving about the quality of the catering and service. A huge thank you to the entire team for their dedication, smiles, and kindness. You played a major role in making our wedding an unforgettable day. We wholeheartedly recommend this establishment to anyone looking for a reception venue where quality, professionalism, and warmth are guaranteed. A thousand thanks again for making the most beautiful day of our lives magnificent and magical!

I am delighted with the support and welcome we received. All our needs were met. The delicious food delighted all our guests. Thank you to the chef! The reception was a success. I highly recommend it.

Absolutely fantastic. My partner's birthday party on Saturday the 4th. We received wonderful support from the very beginning. The aperitif in the park, the house cocktail, the delicious appetizers, the mini skewers cooked to order. A platter of flavorful and juicy meats, the confit ratatouille, and the incredibly delicious new potatoes. A wonderful evening, well-organized with smiles and kindness. Huge respect to the chef who cleaned the room at 3 a.m. Hats off to Mr. Pasideo! L