I had a wonderful time at this restaurant. The chef and his team surprised me with their delicious dishes. The service was impeccable, with engaging explanations.
I highly recommend an experience at Patisson.
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M. G
.
05 novembre 2026
10,0
Wow, what quality!!
The BIG POSITIVE to remember: a cuisine rich in flavors and quality, remarkable, inventive, refined, varied, and very tasty.
Exemplary presentation!
In my opinion, this restaurant will soon earn a well-deserved star 👍👍👍 It's worth noting that it's already a member of the Collège Culinaire de France and the Chaîne des Rôtisseurs.
We will definitely be back; I recommend it without reservation 🤗👍👍👍. The service was excellent, well done!!!
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Laurent COLLOT
.
03 novembre 2026
10,0
We came this Friday, October 30th, for lunch (3 people). We had a wonderful time at this restaurant. The food (set menu at €57) was perfect in both presentation and taste, and the service was attentive and professional.
Thank you to the whole team.
We'll be back for the blind tasting menu.
I highly recommend it.
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Nathalie Moisan
.
30 octobre 2026
8,0
For my partner's birthday, we came as a family, and it was an exceptional discovery! The chef was attentive to his guests!
We'll be back very soon for another family birthday celebration.
Congratulations again to the entire team, and the waitress was also fantastic!
Bravo!
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manon mikolajczyk
.
29 octobre 2026
10,0
This gourmet restaurant has earned 4 taste buds, and deservedly so. The dishes are carefully crafted to introduce you to impressive flavors.
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Manuel DE AGUIAR
.
27 octobre 2026
10,0
A gastronomic experience worthy of stars, everything is so perfect…from the welcome, the decor, the staff, to the refined, surprising, and succulent dishes, the wines, the bread, the butter…a very good address to share and discover without moderation.
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Nathalie Lebocey
.
17 octobre 2026
10,0
A pleasant evening meal on a weekday, with dishes served without waiting.
A must-try! 👍
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Julien Audugé
.
08 octobre 2026
10,0
A truly wonderful experience, top-notch gourmet cuisine, flawless, congratulations to the chef and his team, I loved it!
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arno laplace
.
03 octobre 2026
10,0
The decor was lovely, the service attentive, but the food didn't live up to expectations. It was nicely presented and well explained, but there were too few choices (only two options), and my dish was cold. The service was slow; we spent two and a half hours at the restaurant for the three-course menu, without lingering.
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Donna H
.
26 septembre 2026
8,0
A restaurant taken over by a professional with 40 years of experience. He's a former chef at Le Carré des Feuillants (a Michelin-starred restaurant) and continues in the same vein of refined, traditional French cuisine.
Since then, it has changed hands several times, and now, in 2026, the menus are even better than they were then.
It's worthy of a Michelin-starred restaurant, with 5- or 7-course tasting menus and wine pairing options.
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Dan Bory
.
27 août 2026
10,0