A truly excellent restaurant. The cuisine is refined, the ingredients are high quality, and the dishes are beautifully executed, with perfectly balanced flavors. The setting is pleasant, and the service is attentive and professional without being stuffy. A reliable choice in the Loire-Atlantique (department 44), where you'll gladly return.
The owner and staff are very helpful and welcoming.
The tasting menu is excellent.
It includes:
1 amuse-bouche
2 starters
1 main course
1 cheese course
1 pre-dessert
1 dessert
I highly recommend it.
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The Fork