Good restaurant. We had roasted Camembert and red meat with fries. Everything was very good and well-cooked. We were served quickly.
However, the restaurant was a bit noisy and the tables were very close together; a table for two was only 20 cm away from us, which made conversation difficult. There was a lack of communication from the staff, but otherwise it was fine.
I recommend this restaurant. We weren't disappointed.
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Meg Cadiou
.
18 mars 2026
8,0
Great atmosphere, superb setting, and friendly, professional staff. Excellent cuisine.
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MICHAEL M
.
17 mars 2026
8,0
A fairly refined restaurant, where you can enjoy a variety of quality food, from fish to meat.
The highlight, in my opinion, is the variety of meats available.
A wide selection of quality wines is available.
Recommended
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Francesco Ruvolo
.
08 mars 2026
10,0
Very long time to wait to be seated on a Friday evening. Even with prior reservation.
Food is good but not outstanding, maybe for my taste and expectations, for other might be amazing
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Catalin Rista (Techniq)
.
23 février 2026
8,0
Excellent place! The cocktails are delicious and perfectly balanced.
The meat is of exceptional quality, cooked to perfection, and bursting with flavor. A truly delightful experience; I highly recommend it!
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Enola Orain
.
16 février 2026
10,0
A regular at this restaurant, I'm never disappointed by the quality of the food. A suggestion for some greens to accompany the dishes?
The waiter's friendliness was a bit lacking.
Service was reasonably quick.
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BUI Michaël
.
15 février 2026
10,0
Absolutely top-notch, I recommend everyone go and eat there
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stéphane
.
12 février 2026
10,0
An excellent meal in a pleasant setting. The meat and fries were really very good. I recommend it.
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Romane F. Boulier
.
07 février 2026
10,0
The dishes are generous and flavorful, which justifies the slightly high prices.
The service wasn't entirely flawless: we had to ask for our glasses and bread.
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Cedric Morancais
.
04 février 2026
8,0
Excellent food.
Every time I come, I eat very well.
The prices are a little higher than some other restaurants, but it's worth paying a bit more.
I'll be back.
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Celine Beaujean
.
02 février 2026
10,0